Dandelion - Fresh Herb

Taraxacum officinale

£2.00

Discover the versatility and nutritional benefits of our fresh Common Dandelion. Often overlooked as a weed, this nutrient-rich plant offers a wealth of uses including:

  1. Herbal supplements: Dandelion root and leaf extracts are available as dietary supplements

  2. Culinary uses: Dandelion greens are edible and often used in salads, teas, and as a coffee substitute. The flowers can be used to make wine.

  3. Medicinal purposes: Dandelion has been used in traditional medicine for its potential health benefits, including as a diuretic and for liver support.

    Key features:

    • Edible leaves with a slightly bitter, peppery flavor

    • Bright yellow flowers suitable for making dandelion wine

    • Roots can be roasted as a coffee substitute

    • Rich in vitamins A, C, and K, as well as minerals

    • Known for potential health benefits, including liver support and as a diuretic

    • Versatile in cooking: use in salads, teas, and as a cooked green

    Our dandelions are carefully harvested from pesticide-free areas to ensure the highest quality and safety. Whether you're a foraging enthusiast, health-conscious consumer, or curious chef, these fresh dandelions will add a unique touch to your culinary creations.